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Author(s) :- Annette Yates | Format :- Paperback |
Publisher :- Constable and Robinson | Pub. Date :- 2008-11-01 |
ISBN-13 :- 9780716022022 | |
Dimensions :- 197 x 130 x 10 | |
Weight :- 100 |
Steaming retains the food's tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. This title includes recipes that combine healthy, low-fat meal ideas with traditional, hearty fare. It includes cooking charts that give steaming times for various kinds of foods.