Regional Cooking of India
Mridula Baljekar
9781903141618
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| Author(s) :- Mridula Baljekar | Format :- Hardback |
| Publisher :- Anness Publishing | |
| ISBN-13 :- 9781903141618 | |
| Dimensions :- 288 x 239 x 18 | |
| Weight :- 1124 |
Description
This journey through Indian cooking, taking in classic local dishes and well-traveled favorites, is the ultimate introduction to a world-famous cuisine. Among the 80 mouth-watering recipes, you'll find dishes ranging from simple, mouth-watering street foods to rich, roasted delights boasting colorful marinades and classic spice combinations.
