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Author(s) :- The Culinary Institute of America (CIA) | Format :- Hardback |
Publisher :- John Wiley and Sons Ltd | Pub. Date :- 2013-05-13 |
ISBN-13 :- 9780470421369 | |
Series:- At Home with the Culinary Institute of America | |
Pagination :- 304 pages, Illustrations | |
Dimensions :- 250 x 150 |
The perfect cookbook for anyone who loves Mediterranean cuisine With so many people interested in healthier cooking, the popularity of Mediterranean cuisine-with its focus on light, fresh fare and less meat-is on the rise.