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Garde Manger

The Culinary Institute of America (CIA)

9780470587805

Garde Manger - The Culinary Institute of America (CIA) - 9780470587805 onload="displayBookAvailableStatusC()"/>
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Additional Information
Author(s) :- The Culinary Institute of America (CIA) Format :- Hardback
Publisher :- John Wiley and Sons Ltd Pub. Date :- 2012-04-13
ISBN-13 :- 9780470587805
Edition:- 4 ed
Pagination :- 720 pages, Illustrations
Dimensions :- 282 x 223 x 43
Weight :- 2546
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Description

The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since its original publication in 1999.

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