Due to the current situation the Delivey will be delayed than the standard shipping period (21 working days)
Call our hotline 011 7 463 463
| Author(s) :- Suzanne Vandyck | Format :- Hardback |
| Publisher :- Anness Publishing | Pub. Date :- 2013-07-19 |
| ISBN-13 :- 9781908991225 | |
| Dimensions :- 209 x 176 x 18 | |
| Weight :- 478 |
Explores the history, rich culture and social traditions of the Belgian people, and the development of their cuisine. This title provides a comprehensive guide to the ingredients of the region, including Belgian endive, asparagus, mussels, charcuterie, chocolate, beer, spices and condiments. It features soups, appetizers and vegetable sides.