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| Author(s) :- Anne Hildyard | Format :- Hardback |
| Publisher :- Anness Publishing | |
| ISBN-13 :- 9780754823940 | |
| Dimensions :- 288 x 249 x 24 | |
| Weight :- 1590 |
Features 175 delicious classic and contemporary fish recipes that are shown in 220 photographs. This collection of fish and shellfish recipes ranges from delicious grilled Italian and Greek fish, to tangy Asian curries, creamy northern European fish pies and easy to prepare Japanese sushi.