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| Author(s) :- Anne Hildyard | Format :- Hardback |
| Publisher :- Anness Publishing | Pub. Date :- 2012-05-30 |
| ISBN-13 :- 9780754823391 | |
| Dimensions :- 304 x 237 x 25 | |
| Weight :- 1588 |
Low in fat and rich in protein, minerals and vitamins, fish and shellfish make a magnificent contribution to good health. This title includes recipes for every occasion such as: soups; appetizers and light snacks; mousses, pates and terrines; salads; pasta, noodles and rice dishes; fried and grilled dishes; pies and baked dishes; and casseroles.