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| Author(s) :- Wood Jacqui | Format :- Paperback |
| Publisher :- The History Press Ltd | Pub. Date :- 2020-11-02 |
| ISBN-13 :- 9780750993876 | |
| Series:- Tasting the Past | |
| Pagination :- 224 pages | |
| Dimensions :- 198 x 129 |
This is a beautiful study of the rich history of our food, its fads and its fashions, combined with a practical cookbook of over xxx recipes from the Second World War onwards