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Author(s) :- Capalbo Carla | Format :- Paperback |
Publisher :- Pallas Athene | Pub. Date :- 2020-03-28 |
ISBN-13 :- 9781843681953 | |
Pagination :- 464 pages, Over 390 photographs | |
Dimensions :- 248 x 191 |
Award-winning food writer and photographer Capalbo has travelled Georgia collecting recipes and gathering stories from food and winemakers in this stunning but little-known country. Both a cookbook and a travel guide to such a special place on the world's gastronomic map.