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| Author(s) :- Powell Luke | Format :- Hardback |
| Publisher :- Murdoch Books | Pub. Date :- 2024-07-30 |
| ISBN-13 :- 9781761500381 | |
| Pagination :- 272 pages | |
| Dimensions :- 203 x 258 x 32 | |
| Weight :- 1196 |
The ultimate, friendly guide to making signature smallgoods with more than 90 recipes for enjoying them, from internationally renowned expert Luke Powell (LP's Quality Meats, Bella Brutta pizza).