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| Author(s) :- Leith Prue | Format :- Hardback |
| Publisher :- Pan Macmillan | Pub. Date :- 2018-09-20 |
| ISBN-13 :- 9781509891481 | |
| Pagination :- 288 pages | |
| Dimensions :- 246 x 189 |
A treasure trove of fantastic recipes from the founder of Leith's School of Food and Wine and Great British Bake Off judge Prue Leith