Principles of Fermentation Technology
Hall Steve
9780080999531
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| Author(s) :- Hall Steve | Format :- Paperback |
| Publisher :- Elsevier Science & Technology | Pub. Date :- 2016-09-14 |
| ISBN-13 :- 9780080999531 | |
| Edition:- 3 ed | |
| Pagination :- 430 pages, Approx. 150 illustrations | |
| Dimensions :- 235 x 191 | |
| New ISBN:- 9780323992732 |
Description
A book on the subject of fermentation and bioprocess technology that covers a variety of topics such as: sterilization, media development, monitoring and control, aeration and agitation, fermenter vessels and design, downstream processing, and economics.
