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| Author(s) :- CatherineMayhew Atkinson | Format :- Paperback |
| Publisher :- Anness Publishing | Pub. Date :- 2012-07-17 |
| ISBN-13 :- 9781780191713 | |
| Dimensions :- 213 x 184 x 15 | |
| Weight :- 596 |
Shows you how to make 140 jams, jellies, pickles, relishes and chutneys. In this title, every kind of preserve and pickle is covered in chapters on Jams and Conserves; Sweet Fruit Jellies; Marmalades; Curds, Butters and Cheeses; Sweet Fruit Preserves; Pickles; Chutneys; Relishes; Jellies; and Sauces and Mustards.