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New Scottish Baking

Lawrence Sue

9781780278681

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Rs. 17500.00

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Additional Information
Author(s) :- Lawrence Sue Format :- Hardback
Publisher :- Birlinn General Pub. Date :- 2024-08-01
ISBN-13 :- 9781780278681
Pagination :- 272 pages, Colour throughout
Dimensions :- 200 x 253 x 27
Weight :- 958
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Description

From acclaimed food writer Sue Lawrence, this is the ultimate celebration of the amazing variety of Scottish baking, from traditional favourites such as Selkirk Bannocks, Ecclechan tarts and Cloutie dumpling to modern recipes such as Haggis tartlets with red onion marmalade, Roast rhubarb and ginger blondies and Lemon curd and polenta cake.

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