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| Author(s) :- DJ BBQ | Format :- Paperback |
| Publisher :- Penguin Books Ltd | Pub. Date :- 2014-06-05 |
| ISBN-13 :- 9780718179182 | |
| Dimensions :- 146 x 209 x 9 | |
| Weight :- 280 |
A book about cooking over wood and coal, from huge hunks of meat cooked slow and low to quick-fire grills and dishes to feed a crowd, and a whole load of 'rad' sides and marinades that can blow your mind. It includes hot recipes such as: Cherry-wood smoked chicken, Bodacious burgers and Classic Texan brisket.