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Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer

Sheppard John (North Carolina State Univ Usa)

9789811225314

Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer - Sheppard John (North Carolina State Univ Usa) - 9789811225314 onload="displayBookAvailableStatusC()"/>
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Additional Information
Author(s) :- Sheppard John (North Carolina State Univ Usa) Format :- Hardback
Publisher :- World Scientific Publishing Co Pte Ltd Pub. Date :- 2021-01-23
ISBN-13 :- 9789811225314
Pagination :- 250 pages
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