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Ice Cream and Iced Desserts

JoannaLewis Farrow

9781780191225

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Rs. 8393.00

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Additional Information
Author(s) :- JoannaLewis Farrow Format :- Paperback
Publisher :- Anness Publishing Pub. Date :- 2012-05-22
ISBN-13 :- 9781780191225
Dimensions :- 217 x 282 x 16
Weight :- 1076
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Description

A step-by-step guide to making ice creams, sorbets, granitas and iced desserts, in 800 photographs. It contains recipes for all the classic ice creams, such as vanilla, chocolate, raspberry, toffee, coffee, and rum and raisin, and also ideas for delicious new combinations of ingredients such as exotic mango and passion fruit gelato.

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