Culinary Technology of the Ancient Near East
Baker Jill L.
9781032827667
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| Author(s) :- Baker Jill L. | Format :- Paperback |
| Publisher :- Taylor & Francis Ltd | Pub. Date :- 2024-10-28 |
| ISBN-13 :- 9781032827667 | |
| Pagination :- 250 pages, 1 Tables, black and white; 93 Halftones, black and white; 93 Illustrations, black and whi | |
| Dimensions :- 232 x 156 x 17 | |
| Weight :- 458 |
Description
Culinary Technology of the Ancient Near East discusses the technical aspects of meal preparation, cooking, and baking in the ancient Near East, exploring a wide range of topics including kitchens, cooking equipment, cooking and baking vessels, and serving and eating utensils.
