Due to the current situation the Delivey will be delayed than the standard shipping period (21 working days)
Call our hotline 011 7 463 463
Author(s) :- Judith Simons | Format :- Paperback |
Publisher :- Anness Publishing | |
ISBN-13 :- 9781844767854 | |
Dimensions :- 281 x 216 x 5 | |
Weight :- 370 |
A collection of over 70 traditional recipes including soups, vegetable accompaniments and vegetarian dishes, pies, casseroles, stews and roasts, as well as fruity desserts and cakes, bread, chutneys and jams. It includes chapters on: Soups & Starters; Vegetables; Eggs & Cheese; Fish & Seafood; Meat & Poultry; Desserts; and, Baking and Preserves.