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Author(s) :- Murcott Anne (SOAS University of London UK) | Format :- Paperback |
Publisher :- Bloomsbury Publishing PLC | Pub. Date :- 2024-01-11 |
ISBN-13 :- 9781350022102 | |
Series:- Food in Modern History: Traditions and Innovations | |
Pagination :- 224 pages, 16 b&w | |
Dimensions :- 156 x 234 x 14 | |
Weight :- 398 |